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Hygienic hopper feed pump Type WANGEN MX-R

The trough shape of the hygienic WANGEN MX-R pump prevents deposits from forming on the hopper walls, overfeeding in the pump tunnel ensures efficient conveying.

Areas of Application:
Benefits and Characteristics
Fields of Application
Suitable for the following media
Technology Details

Benefits and Characteristics

Low dead space design of the pump interior
Optionally with base plate
Rigorous modular principle for high flexibility, low stocking of spare parts, short downtimes for maintenance and repairs
Conical screw conveyor ensures optimum emptying of the hopper floor
Good dosing properties

Fields of Application

The hygienic WANGEN MX-R hopper feed pump is especially designed for conveyong medias with a high solid content, as they occur for example in the bakery industry.

dosing
filling

Suitable for the following media

biscuit paste
butter
ice cream
meat loaf
yeast
yoghurt
olive paste
polish paste
processed cheese
Butter – and margarine blocks
fermentation residues
High-viscosity dough in the baking industry
Fruit, such as strawberries, including frozen fruit
High-viscosity chocolate mixture, waffle rework, marzipan and sugar mixtures (licorice, etc.)

High-viscosity dairy products, such as curd
High-viscosity soy products (okara)
Meat-based products, such as raw mixture of
High-viscosity chemical products, such as anti-freezing agents, glues (including wood glue) or raw materials and pastes
Sealants
Marzipan
fondant mass
pharmaceutical products
Highly viscous to airtight media
colour pigments

Technology/Details

Stators in EvenWall® design (uniform elastomer wall thickness)
modular structure
Reliable delivery of the medium to the pump assembly thanks to stable screw conveyor shortly before the pump assembly
Easy cleaning thanks to construction with little dead space